How To Make Hush Puppies With Cornmeal Mix

1 3 cup finely chopped onion.

How to make hush puppies with cornmeal mix. Directions in a mixing bowl combine the cornmeal flour salt sugar baking powder and baking soda. Heat 2 to 3 inches oil in deep fryer or heavy skillet to 375 f. Combine cornmeal flour onion salt egg and milk. 1 3 4 cups martha white white cornbread muffin mix.

If using a pan on the stovetop you ll need several inches of oil so the hush puppies will float as they fry mix your ingredients and drop by spoonfuls into the fryer. Hush puppies pork baking powder salt vegetable oil buttermilk corn meal sugar and 3 more jiffy cornbread hush puppies back to my southern roots salt self rising flour buttermilk sweet onions egg jiffy corn muffin mix and 1 more. Cook about 3 to 4 minutes browning on all sides. Heat up your deep fryer.

Heat the oven to 200 f before you begin the recipe. Combine cornbread mix onion milk and eggs in large bowl. Instructions preheat 2 inches of oil in a large skillet to 365 degrees. Step 2 stir eggs and evaporated milk into dry ingredients until moistened.

Use an oil that has a high smoke point and is good for deep frying. The batter should be just wet enough that you can shape it into balls about the size of a walnut with your hands and it sticks together. Place a rack over a baking sheet put the fried and drained hush. In a separate bowl whisk the egg with the buttermilk.

Have oil hot in a skillet and drop hushpuppies into oil. Mix corn muffin mix salt garlic powder onion powder black pepper and cayenne pepper in a bowl until blended. Drop the batter by rounded teaspoonfuls in the hot oil. Blend the buttermilk mixture into the dry ingredients.

In a medium sized mixing bowl add the flour cornmeal sugar. Let cook until they are golden brown 2 3 minutes. Here s how to make this easy hush puppy recipe. 2 large eggs beaten.